Quiche Recipe ~ Cheesy Sausage Quiche recipe

• ¾ lb pork sausage
• ½ cup onion, chopped
• 1/3 cup green pepper, chopped
• 1½ cup sharp cheddar cheese, grated
• 1 tbsp flour
• 1 unbaked deep dish pie crust
• 4 eggs beaten
• 1 cup cream
• 1 tbsp parsley flakes
• ¾ tspn seasoned salt
• ¼ tspn garlic salt
• ¼ tspn pepper

1. Preheat oven to 375° F.
2. In a medium skilled fry sausage until cooked. Remove sausage, drain on paper towels.
3. Reserve 2 tbsp of sausage drippings and sauté onions and green pepper in sausage drippings.
4. Combine cheese and flour. Stir in sausage, green pepper, and onion. Spread in pie crust shell.
5. Mix remaining ingredients and pour into pie shell.
6. Bake on a cookie sheet, 35 to 40 minutes or until browned and filling is set.