Apple Frost
Categories : | Smoothies/Punch
| Fruit Drinks | MAIN
INDEX |
Ingredients :
- ½ cup apple juice or apple cider
- 1 quart vanilla ice cream or frozen vanilla yogurt
- 2 cups chopped red (or reddish-colored) apples, unpeeled
- 1 tspn cinnamon
- 1 tspn finely chopped crystallized ginger
- ¼ cup chopped walnuts
Preparation and Cooking Instructions :
- Place ½ of all ingredients in blender container, omitting walnuts.
Blend on medium speed until smooth, stopping blender several times to
scrape container. Add nuts and blend only until chopped.
- Repeat step 1 with remaining ingredients. Serve immediately with
apple slice garnish, if desired.
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