Green Bean recipes -

Green Bean Cassarole 4

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Serves : 4

Ingredients :

• 3 cans green beans, drained
• 1 large onion, chopped
• 1 stick of butter
• 6 slices bacon
• 1 x 8 oz pkg cream cheese
• 1 can cream of chicken soup
• 1 roll Ritz crackers, crushed

Preparation and Cooking Instructions :

1. Cook bacon until crisp, then break into small pieces.
2. Fry onions in bacon grease until transparent.
3. Mix onion, bacon pieces & beans together, heat.
4. Stir in cream cheese until melted. Stir in chicken soup.
5. Combine cracker crumbs with butter.
6. Pour bean mixture into greased casserole.
7. Cover top with combined crushed crackers and butter.
8. Bake at 350°F for about 30 minutes