Raspberry Coulis

Recipe Categories : | Desserts | Berries | MAIN INDEX |

Makes : about 1½ cups

Ingredients :

• 1 x 10 oz box frozen raspberries, defrosted
• 1/2 cup sugar, or to taste
• water, enough to partially cover raspberries
• lemon juice, to taste

Preparation and Cooking Instructions :

1. In a saucepan combine all ingredients. Bring to a boil making sure that the sugar is completely dissolved.
2. Remove from heat. Strain coulis through a fine sieve. Refrigerate for up to a week.