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Tilapia recipes ~ Grilled Tilapia on fennel


Recipe Categories : | Tilapia recipes | Seafood recipes | Recipe Index |

Serves : 4

Ingredients :

  • 4 filets of Tilapia
  • 1 oz extra virgin olive oil
  • 2 cloves of garlic
  • 1 pinch of fresh thyme
  • 1 pint, cherry tomato, sliced in half
  • 1 fennel bulb
  • 1 lemon
  • basil leaves, to taste
  • salt & pepper, to taste


Preparation and Cooking Instructions :

  1. Marinate the Tilapia with a sprinkle of thyme and finely chopped garlic in olive oil.
  2. Slice the fennel and toss with salt and pepper in olive oil and grill for 2 minutes on each side. Set aside.
  3. Grill the tilapia for 5 minutes on each side and place on top of the grilled fennel.
  4. In a mixing bowl, combine the cherry tomatoes previously sliced in half, with the rest of the chopped garlic, lemon juice, salt & pepper and fresh basil leaves.
  5. Pour the mix over the Tilapia and serve.

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